Recipes

Poor Boy Filets and Hamburgers

Poor Boy Filet

1 lb. ground beef sirloin
2 T. Suan’s® Scotch Bonnet Sweet Tomato Jam, mashed
2 T. crumbled blue cheese
2 cloves minced garlic
4 strips bacon
Hot sauce, if desired

Mix beef, Suan’s® Scotch Bonnet Sweet Tomato Jam, blue cheese and minced garlic together. Form into 4 equal patties, wrap with bacon, and secure with toothpick.  Grill as if a filet steak to desired doneness.  A dash of hot sauce may be added to meat mixture, if desired.  Makes 4 quarter-pound patties. 

Poor Boy Hamburger

Follow directions for Poor Boy Filets. You may want to pre-cook the bacon a little so not to have under-cooked bacon. 

1 pound ground beef sirloin
2 tablespoons Suan’s® Scotch Bonnet Sweet Tomato Jam, mashed
2 Tablespoons crumbled blue cheese
2 cloves minced garlic
1 to 2 teaspoons Suan’s® Scotch Bonnet Flavor Sauce (optional)
4 Strips of bacon

Mix all ingredients together except the bacon, form into 4 equal patties, wrap formed patties with bacon, secure with toothpick.  Grill as if a filet steak to desired doneness.  REMOVE TOOTH PICKS BEFORE SERVING.  Makes 4 quarter-pound –patties, serve on toasted buns topped with Suan’s® Scotch Bonnet Pepper Relish.